Char-Hut Now Franchising

After 40+ years of serving up char-grilled meats to hungry customers in South Florida, Char-Hut has announced that they will use franchising as a means to expand the brands reach throughout the Southern United States. “Together, we have 60 plus years of combined experience in the fast casual restaurant market.” Said Steve Camelhair, President of Char-Hut Franchising. “The time is right for us to begin sharing the secrets behind our better burger concept.”

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